Celebrate Easter Sunday with a joyful, spring-inspired brunch at The Halyard, held in the Main Dining Room on April 5, 2026, from 10 am to 2 pm. Enjoy a Continental Breakfast Buffet of freshly baked pastries, bagels, vibrant salads, artisanal charcuterie, parfaits, and seasonal spreads, then enjoy your choice of one featured entrée from our special brunch menu. $55 per person and $25 for children under 12 (tax and gratuity not included). Bloody Mary and Mimosa specials will also be available for $10. Reservations open 30 days in advance and can be made on OpenTable or by calling 631.477.0666. Please note, room service is not available during brunch; regular dinner service resumes 5–8 p.m.